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This classic Chinese green tea is made by rolling the leaves into tiny pellets that resemble gunpowder, hence its name. Bold and slightly smokey, this tea yields a dark golden infusion. Due to its compressed form, Gunpowder stays fresh longer than any other green tea.
Wu JiYan, China
Dark gold infusion, bold, and smokey.
- Organic Fair Trade Green Tea
How to prepare
- 1 Tbsp - 16oz. Water
- Steep 2 min
- Re-steep 3X